When it comes to a perfect barbecue, the main event is often the grilled meat, but the best BBQ side dishes are what truly elevate the experience. The right sides can complement your main dish, enhance flavors, and provide a delightful contrast that keeps your guests coming back for more. In this article, we will explore a variety of the best BBQ side dishes that are sure to impress your friends and family at your next cookout.
From classic coleslaw to innovative salads, these side dishes are not only delicious but also easy to prepare. Whether you are hosting a big gathering or a small family dinner, having a range of sides will ensure that everyone finds something they love. Let’s dive into the world of BBQ side dishes that can transform your summer gatherings into culinary experiences.
As we explore these delicious options, we’ll also provide tips on how to prepare them, nutritional information, and the best pairings for each dish. So, fire up the grill and get ready to take notes on the best BBQ side dishes that will make your barbecue unforgettable!
Table of Contents
- 1. Classic Coleslaw
- 2. Baked Beans
- 3. Grilled Corn on the Cob
- 4. Potato Salad
- 5. Caprese Salad
- 6. Garlic Bread
- 7. Macaroni and Cheese
- 8. Watermelon Feta Salad
1. Classic Coleslaw
Classic coleslaw is a quintessential BBQ side dish that offers a crunchy texture and a tangy flavor. It typically consists of shredded cabbage, carrots, and a creamy dressing made with mayonnaise, vinegar, and sugar.
Ingredients:
- 1 small head of green cabbage, shredded
- 2 large carrots, grated
- 1 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon sugar
- Salt and pepper to taste
Preparation:
In a large bowl, combine the shredded cabbage and grated carrots. In a separate bowl, whisk together the mayonnaise, vinegar, sugar, salt, and pepper. Pour the dressing over the cabbage and carrots, tossing until everything is well-coated. Let it chill in the refrigerator for at least an hour before serving.
2. Baked Beans
Baked beans are a hearty and flavorful side dish that pairs perfectly with grilled meats. They are typically made with navy beans and a variety of seasonings, often including brown sugar, bacon, and barbecue sauce.
Ingredients:
- 2 cans of navy beans, drained and rinsed
- 1 cup barbecue sauce
- 1/2 cup brown sugar
- 1/2 cup diced bacon
- 1 chopped onion
Preparation:
Preheat your oven to 350°F (175°C). In a large mixing bowl, combine the navy beans, barbecue sauce, brown sugar, diced bacon, and onion. Transfer the mixture to a baking dish and bake for 30-40 minutes until bubbly.
3. Grilled Corn on the Cob
Grilled corn on the cob is a summertime favorite that adds a sweet and smoky flavor to your BBQ spread. It’s simple to prepare and can be seasoned with a variety of toppings.
Ingredients:
- 4 ears of corn, husked
- Butter
- Salt and pepper
- Optional toppings: chili powder, lime juice, cheese
Preparation:
Preheat your grill to medium-high heat. Place the husked corn directly on the grill, turning occasionally for about 10-15 minutes until charred. Serve with butter and your choice of seasonings.
4. Potato Salad
Potato salad is another classic BBQ side dish that’s creamy, hearty, and satisfying. There are many variations, but the traditional version typically includes boiled potatoes, mayonnaise, and mustard.
Ingredients:
- 2 pounds of potatoes, peeled and cubed
- 1 cup mayonnaise
- 2 tablespoons mustard
- 1 cup diced celery
- Salt and pepper to taste
Preparation:
Boil the cubed potatoes in salted water until tender, then drain and cool. In a large bowl, mix the mayonnaise, mustard, celery, salt, and pepper. Fold in the cooled potatoes, mixing gently to combine. Chill before serving.
5. Caprese Salad
Caprese salad is a fresh and vibrant dish that contrasts beautifully with grilled meats. It consists of fresh mozzarella, tomatoes, and basil, drizzled with balsamic glaze.
Ingredients:
- 2 large tomatoes, sliced
- 1 ball of fresh mozzarella, sliced
- Fresh basil leaves
- Balsamic glaze
- Salt and pepper to taste
Preparation:
Layer the tomato slices, mozzarella slices, and basil leaves on a serving platter. Drizzle with balsamic glaze and season with salt and pepper before serving.
6. Garlic Bread
Garlic bread is a simple yet delicious side that complements any BBQ meal. It’s easy to make and adds a savory touch to your table.
Ingredients:
- 1 loaf of Italian bread
- 1/2 cup unsalted butter, softened
- 3 cloves garlic, minced
- 1 tablespoon parsley, chopped
Preparation:
Preheat your oven to 375°F (190°C). Mix the softened butter, minced garlic, and parsley in a bowl. Spread the mixture on the cut sides of the Italian bread. Place on a baking sheet and bake for about 10-15 minutes until golden brown.
7. Macaroni and Cheese
Macaroni and cheese is a beloved comfort food that can easily be made to serve as a side dish. Its creamy texture and cheesy flavor make it a hit with kids and adults alike.
Ingredients:
- 2 cups elbow macaroni
- 2 cups shredded cheese (cheddar works best)
- 1/2 cup milk
- 1/4 cup butter
- Salt and pepper to taste
Preparation:
Cook the macaroni according to package instructions. In a separate pot, melt the butter and stir in the milk and cheese until smooth. Combine the cheese sauce with the drained macaroni, season with salt and pepper, and serve warm.
8. Watermelon Feta Salad
Watermelon feta salad is a refreshing side that adds a unique twist to your BBQ spread. The combination of sweet watermelon and salty feta is incredibly refreshing, especially on a hot day.
Ingredients:
- 4 cups watermelon, cubed
- 1 cup feta cheese, crumbled
- Fresh mint leaves, chopped
- Balsamic reduction
Preparation:
In a large bowl, combine the cubed watermelon, crumbled feta, and chopped mint. Drizzle with balsamic reduction before serving. This dish is best served chilled.
Conclusion
In conclusion, the best BBQ side dishes can significantly enhance your grilling experience and make your gatherings more memorable. From classic options like coleslaw and baked beans to refreshing choices like watermelon feta salad, there is something for everyone. Experiment with these recipes and find the combinations that your family and friends love most.
Don’t forget to leave a comment below sharing your favorite BBQ side dishes or any tips you have for grilling. If you enjoyed this article, consider sharing it with your friends or checking
